Automatically translated from Basque, translation may contain errors. More information here. Elhuyarren itzultzaile automatikoaren logoa

He will give it again!

Jakoba Errekondo

There have been floods, both in the upper and lower parts. We're on land where the river becomes a river, great riverbanks staring at the Atlantic. The mounting and crushing built to protect these banks from the effects of the inclement of the sea has far outstripped the growing floods. Throughout the river basin, the water collects the best land collected at full speed in the mountains and on the slopes. And as it slows down, it will leave you on these banks that are under your feet. Black lands all over the basin over which are already the best agricultural land. These lands will again give loose corn!


You are interested in the channel: Lurra eta ongarriak
2022-04-20 | Jakoba Errekondo
Eating and living
It is essential to separate organic matter into urban waste, burn it and return it to earth, to life or death.

2017-04-06 | Jakoba Errekondo
A bit of lime in a pot

Winter is the time to bring lime to the earth and plants. Karetze is a centuries-old tradition. Calcinate the limestone in the brow, burn it and calcinate it with this lime in fields, orchards, meadows and apples. Also the houses and trees were aground, painting the skin with... [+]


2015-11-19 | Jakoba Errekondo
Readers asking: pores
Hello! Two months ago we put a handful of pores in our small garden; despite having read some advice and receiving a lot of aid, they are as miserable as we plant leeks. They have around them some weeds (in Spanish “aros”), and they cannot. In the photos you can see... [+]

2015-09-23 | Jakoba Errekondo
Zakar montonean lur ustela

Baratze bazterrean beti behar du hondakinak usteltzeko txoko bat. Zopizartzean, jorratzean, belarrak kentzean edo uzta amaitu delako berea eman duten landareen hondakinak kentzean sortzen den materiala, ondo gauza aberatsa da. Jeneralean bazterrean pilatu eta bertan usteltzen... [+]


2015-06-24 | Jakoba Errekondo
Coffee to the garden

The coffee is bitter. I like bitter. Away from the sweet, with salt tip and roasting point. I often dream that a drop of salt would go well. Coffee really! What can dry spine cause a touch coffee to flourish between the last beam of the palate and the pendicular behind the... [+]


2015-02-18 | Jakoba Errekondo
Maúsar mausari

The riverside lands along the rivers, rivers and banks are the dream paradise of the peasants of the Atlantic Basque Country. The best lands have been gathered by water for millions of years, works begun in times when neither the Christ nor the people who created the invention... [+]


2014-12-11 | Jakoba Errekondo
Retention

It appears in numerous dictionaries. Fire that is made in the field of sowing. Amount of garbage that is burned in the sector. Burning herbs, shrubs and meeses that are made in the fields, and then spreading the ashes down the ground. Burning of waste collected in the field. In... [+]


2014-05-08 | Jakoba Errekondo
Liquid sludge

Eat sheep. In the Chilean Andes they call the Puya chilensis plant “eats sheep”. Sheep and birds, chained in their long and sharp thorns, starve to death and, as they rot, fertilize the soil of the plant's feet. Thanks to this fertilizer it will give a flowering that can be... [+]


2013-02-06 | Jakoba Errekondo
Breakage

The soap to wash the insects is very good. Wash, glue, clean it, kill it! One of the most special characteristics of insects is their skin. Its structure is the skin, skeleton. They breathe down the surface. The skin is the protection. And the chitines, candles, etc. protection... [+]


2011-07-12 | Jakoba Errekondo
Irakurleak galdezka

Arratsalde on, Jakoba. Lehenik eta behin, eskerrik asko Argian astero egiten duzun ekarpenarengatik. A ze nolako euskara darabilzun! Eta zenbat ikasten dudan! Gure ingurumen “berdea” beste begi batzuekin ikusten dut irakurtzen zaitudanetik. Eta eremu horretan gure... [+]


2010-07-08 | Jakoba Errekondo
Irakurleak galdezka

Kaixo Jakoba. Aurren-aurrena, zorionak eta eskerrik asko egiten duzun lanagatik eta ematen duzun informazioagatik. Konposta nola egin litekeen jakin nahi nuke. Guk baserrian jan-hondarrak plastikozko ontzi batean botatzen ditugu, baina mindu egiten zaizkigu. Zerekin, non eta... [+]


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