It’s usually hot during the summer and that’s why we choose cold foods. The consumption of fruits, ice cream and liquids also increases when compared to the winter months. In the event of a defect in the cold chain of food at this time of the year, or a mistake in the conservation or cleaning of food, the incidence of these defects will be much greater, since high temperatures will lead to an accelerated proliferation of viruses and bacteria. If all these factors come together, intestinal irritation will appear very easily, as well as colitis, which is so common every summer. It is advisable to follow a few simple steps to ensure that your stomach intestines are in perfect condition during the summer:
While the most annoying symptom of these summer disorders is diarrhea, abdominal pain, dehydration, fatigue, fever, and loss of appetite are often accompanied by colitis. If this happens, rest your digestive system and do not drink solids in 24 hours; take serum (available in medicines) for recovery; do not exercise or sports; do not expose yourself to the sun, so you will not risk dehydration; and go to the doctor, especially if you do not recover in 24-48 hours.
Duela hemeretzi urte berpiztu zen libertimenduen usadioa Donibane Garazin. Antton Lukuk abiatu zuen mugimendu hori, eta bi hamarkadetan, Ipar Euskal Herriko herri desberdinetara ez ezik, Hegoaldera ere hedatu da.