Automatically translated from Basque, translation may contain errors. More information here. Elhuyarren itzultzaile automatikoaren logoa

Asparagus beetle

  • We have new guests at home. We've taken the news as delightful creatures until we've met them!
Zainzuriaren kakalardoa, har fasean.

20 July 2022 - 08:04
Zarata mediatikoz beteriko garai nahasiotan, merkatu logiketatik urrun eta irakurleengandik gertu dagoen kazetaritza beharrezkoa dela uste baduzu, ARGIA bultzatzera animatu nahi zaitugu. Geroz eta gehiago gara, jarrai dezagun txikitik eragiten.

They have stayed in one of the most endearing corners of our garden: the asparagus. At home from January to June we eat asparagus officinalis. During almost all the time of the year that the day is elongating are a whim, a whim to gather and fry the pan.

This year new guests have appeared to us. They also like asparagus. Its grace is Crioceris, more specifically Crioceris asparagi, the common asparagus beetle. This spring, we planted three other new ones next to the previous asparagus, and I would play the fingertip of the fingertip of the little finger of the left leg that I just cut off, on those plants we brought the ditch beetle.

It's not easy, it doesn't eat anything, it's just asparagus! Neither lettuce (Lactuca sativa), acellular (Beta vulgaris), onion (Allium cepa), or leek (Allium porrum). Asparagus and nothing else. & '97; What luxurious, sweetheart!

At first I tried to make his friend, until I saw him and met him in the weekly bulletin of diseases and pests of the Navarra era. I kept my mouth open, slug when I found out about the outfit I supposedly wanted to make a friend. It causes severe damage, especially in young asparagus, like ours.

Soon I started looking for their news there and here. It is the most widespread asparagus epidemic in Europe and America. They start moving around in May: if there are puff pastry, they eat, cover and lay eggs. A female lays between 80 and 90 eggs. They shall be opened at 3-10 days and the worms which shall only be eaten and eaten for 10-15 days shall be removed. When they've matured a lot, they throw themselves to the ground, where they hide in the skin. In a couple of weeks, mature beetles will appear. Every year there are about three generations. Mature worms and beetles eat new sprouts of asparagus and peeled leaves. And surprisingly, they like the new dots, the sweetest, the most modest. The consumption of new tips impairs growth, especially in the first years of the plant.

After learning about my daily work, I've collected worms and beetles and cris-cras. And the beetle is very nice, but ...

 

 

 

Eat and eat the asparagus beetle.

 

 

 

 


Most read
Using Matomo
Azoka
You are interested in the channel: Landareak
Kontzertuak, hitzaldiak, antzerkiak, dantzak, bertso-saioak... M8ko ekitaldi kulturalen bilduma

Festa egiteko musika eta kontzertu eskaintza ez ezik, erakusketak, hitzaldiak, zine eta antzerki ikuskizunak eta zientoka ekintza kultural antolatu dituzte eragile ugarik Martxoaren 8aren bueltarako. Artikulu honetan, bilduma moduan, zokorrak gisa miatuko ditugu Euskal Herriko... [+]


Txikori-belarra udaberrian

Udaberri aurreratua ate joka dabilkigu batean eta bestean, tximeletak eta loreak indarrean dabiltza. Ez dakit onerako edo txarrerako, gure etxean otsailean tximeleta artaldean ikustea baino otsoa ikustea hobea zela esaten baitzen.


2025-03-03 | Jakoba Errekondo
Zakilixuten potroximela

Nori ez zaio gustatzen ahuakatea? Ia denok atsegin dugu fruitu berri hori, di-da amaren batean etxekotu zitzaigun. Zenbat urte da ba dendaero ikusten hasi garela? Gure mahaietara iritsi aurretik, historia luzea du.


2025-03-03 | Garazi Zabaleta
Amillubi
Lanerako, proiektua zabaltzeko eta komunitatea egiteko auzo(p)lanak

Gipuzkoako hamaika txokotatik gerturatutako hamarka lagun elkartu ziren otsailaren 23an Amillubiko lehen auzo(p)lanera. Biolur elkarteak bultzatutako proiektu kolektiboa da Amillubi, agroekologian sakontzeko eta Gipuzkoako etorkizuneko elikadura erronkei heltzeko asmoz Zestoako... [+]


Engainuaren eredu

Leihatila honetan behin baino gehiagotan azaldu ditugu Ama Naturaren engainuak bere izakiak babestearren. Batzuetan, erle edo liztor itxura zuten euliak ekarri ditugu, beste batzuetan inongo arriskurik ez duten arrisku-kolorazioko intsektuak ere bai (kolorazio aposematikoa... [+]


Lizarrako kultur teknikari izateko nahitaezkoa da euskara Administrazio Auzitegiaren arabera

Administrazio Epaitegiak arrazoia eman dio EH Bilduk Lizarrako plantilla organikoaren hizkutnz profilen aurka jarritako helegiteari.


2025-02-24 | Estitxu Eizagirre
Ziminttere
Sukaldea emakumeen jakintzak partekatzeko botere eta plazer espazio denean

Emakume bakoitzaren errelatotik abiatuta, lurrari eta elikadurari buruzko jakituria kolektibizatu eta sukaldeko iruditegia irauli nahi ditu Ziminttere proiektuak, mahai baten bueltan, sukaldean bertan eta elikagaiak eskutan darabiltzaten bitartean.


2025-02-24 | Jakoba Errekondo
Abarkak astintzen zituen

Ibon galdezka etorri zait Bizibaratzea.eus webguneko kontsultategira. Uda aurre horretan artoa (Zea mays) eta baba gorria (Phaseolus vulgaris) erein nahi ditu. “Arto” hitza grekotik dator eta oinarrizko jakia esan nahi du, artoa = ogia; arto edo panizo edo mileka... [+]


2025-02-24 | Iñaki Sanz-Azkue
Apo pikart europarra
Gaueko kantari bakartia

Nekazal eremu lehor baten erdian ageri da putzua. Txikia da tamainaz, eta ez oso sakona. Egunak dira euririk egiten ez duela, baina oasi txiki honek oraindik ere aurretik bildutako urari eusten dio. Gauak eremua irentsi du eta isiltasunaren erdian kantu bakarti bat entzun da... [+]


Udaberrian loratzen ausartzen naiz

Zuhaitza esnatzear dago, kimuak ageri dira adarretan. Gutxi falta da loraldirako, laster aro berria hasiko du, indarberrituta.


2025-02-17 | Nagore Zaldua
Amorrotxa, a blue-blooded dreamer?
Skillful, witty and elusive; the common octopus, although the name does not indicate it, has extraordinary abilities. This carnivorous marine cephalopod mollusk impresses us with its strange qualities and powers. It is the smartest of all invertebrates, among other things.

2025-02-17 | Garazi Zabaleta
Location of Xüxenka
Collective point of sale managed by small farmers nearby in Maule
The Maule Euskalduna Guesthouse has been working for years with the products of the small producers of houses in Zubero, and when they bought a building in front of the hostel in the capital, he proposed to the same growers: why not open the point of sale of nearby producers in... [+]

2025-02-17 | Jakoba Errekondo
Negupase of insects
The cold is raging. When it's not, but this winter it's hitting some territories beautifully. And how do insects survive to reappear in force with spring? I had a street question last night. From there there is the little cochlea to the intelligence and ingenuity of the insects... [+]

Just as we experienced the flourishing of the Basque Country with the help of the artists, so that this time, taking advantage of their impulses, we continue to make our way together giving the necessary support to the Basque political prisoners, exiles and deportees

The... [+]


2025-02-10 | Jakoba Errekondo
Migranondo, another one for the house
The Mingrana is a fruit brought from far away. Punisagar is the mingran or the alesagar or the allegory or the milagrana or the xochor or the pomegranate: The punica granatum. The name Punica comes from the Latin, and is the abbreviation for “punicum malum”, and this punicum... [+]

Eguneraketa berriak daude