Society
Environment
Politics
Economy
Culture
Basque language
Feminism
Education
International
Opinion
saturday 08 february 2025
Automatically translated from Basque, translation may contain errors. More information here. 
A lot of flame
- We've already ignited the economy of cooking at home. After spending the whole summer without fire, the first fire changes everything: you have to close doors and windows, the smell of smoke will take over little by little from the whole house, bring to the fire the couch that has spent the whole summer lying in a corner, we will eat at another speed on the fire...
This year’s fire season has started with the firefists who last year left without smoking: Sasiakazia (Robinia pseudoacacia) and Haritza (Quercus robur). This year, on the contrary, we have brought red oak or American oak or northern oak, the Quercus rubra. It is a spectacle about this year’s behaviour, to warm the house as if it were cooking.
Not many years ago, we brought a truck of beech branches, Fagus sylvatica. The beech has a reputation for being a good campfire, a good campfire. In our house we proved it well for two years. It gives a good flame and is very good for the kitchen. Not to resist rescoldo and keep the house calm. To do this, robledales are better. Hard and heavy woods, including Quercus coccifera (Quercus coccifera), Quejigo (Quercus faginea), Motherhood (Quercus pyrenaica), Cork (Quercus suber), Art (Quercus ilex) and Tartas or Zarbaztas (Quercus ilex subesp ballota). Some of them in Spanish, including some Basques, are called carrasco, and some say it comes from “a lot of flame.”
Most read
Using Matomo
#1
Tere Maldonado
#2
Xabier Letona Biteri
#3
#4
#5
Xabier Letona Biteri
You are interested in the channel: Landareak
2025-02-07
Gorka Peñagarikano Goikoetxea
230 musicians express their support for Raimundo el Canastro and claim that it is legitimate to criticize power through music
Among the signatories are Belako, Chill Mafia, Eñaut Elorrieta, Fermin Muguruza, Ibil Bedi, J Martina, ØDEI, Olaia Inziarte, Nøgen and Tatxers. A list of 237 musicians has been published.
2025-02-03
Garazi Zabaleta
The Bio-K
Chukruta and kimchi of the Basque Country
Satxa Zeberio, promoter of the Bio-K project, moved to Errezil and planted apple trees several years ago. “It was time to do something with apples, and then we started producing apple juice and cider,” he explains. In 2015, the Bio-K project was officially created and, in... [+]
2025-02-03
Jakoba Errekondo
To burn and draw coal
Goodbye for the winter. It's winter and it's coming. Mimosas (Acacia dealbata) and magnolias (Magnolia soulangeana and Magnolia stellata) have flourished, so welcome to the main blooms. But watch out for the cold. Although the daylight has already spread for a little more than an... [+]
2025-02-03
Nerea Pagaldai Agiriano
The Brown Vulture
The Nature Cleaner
This bird, so popular in our country, is a stubborn rotten bird that has not brought it a good reputation. Some call it an eagle, a buitre, a futre, a hatxarrano or a mirusai; the official name is the brown sai (Gyps fulvus).
2025-02-03
Josebe Blanco Alvarez
Wool, fairy and colostrum
The peace that comes from rooting in the wool often saves me from storms both inside and outside. I haven't found a more effective peacemaker in the area than Lana. Their strength increases if blood, placenta and colostrum are involved; because together with the wool they have... [+]
2025-01-27
Amaia Diaz de Monasterioguren Osinaga
Watering in winter
In February, when we are in the middle of winter, the priority is to have a well-watered body. Just like the walnut is doing: it uses the roots as a reservoir in winter, it needs short and thick roots to collect water and nutrients from the soil.
2025-01-27
Jakoba Errekondo
Herbs of the pig
Winter is the season of pig slaughter. The cold will make it easier to get rid of the heat. If only we could get rid of the heat when we talk about pigs, too!
2025-01-27
Garazi Zabaleta
The network of seeds
Place of collection and dissemination of the seeds of the village Itsasun
The Association of the Earth of Tomorrow (BLE) of the Northern Basque Country has been working for years on cultivated biodiversity. “We have several projects underway, one of which revolves around the seeds of the garden,” explains Nico Mendiboure, a member of the Seed... [+]
2025-01-27
Iñaki Mezquita Aranburu
A powerful hunter with a weak appearance
The largest insects currently inhabiting the planet Earth may be about 30 cm in size, about one-sixth of a human being. These include giant butterflies and moths or fat beetles. In the face of such amazing creatures, how can one look at a creature of just four centimeters? The... [+]
2025-01-22
Julene Flamarique
The project to designate the Robi wetland as a “National Nature Reserve” is underway
The Lapurdi wetland is essential for the survival of biodiversity. The proposal has been extended in the area and would include the entire hydraulic system of the Errobi area, such as the tributaries of the Aturri River in Bayonne, Anglet, Basusarri, Milafranga and Uztaritz. The... [+]
2025-01-20
Iñaki Sanz-Azkue
A frog that loves the cold
The leaves of the trees have fallen and the soil of the forest is covered. However, between the earth and the red leaves there is a thin layer that receives little attention, but which can be of great importance for the survival of many species. It maintains moisture, attracts... [+]
2025-01-20
Jakoba Errekondo
Basque Country banana republic
I know two friends who have never eaten a banana, a self. But people are in favour of separation. Banana is a genus of plants originated in Africa and Asia (Musa x paradisiaca), but today in America it is also done a lot. The largest producer is India and the main exporter is... [+]
2025-01-20
Garazi Zabaleta
Per unit
"Ours is a test space for regenerative agriculture and for collective projects"
In order to train us in agriculture and to test oneself in production and marketing before starting your own projects, several agricultural test points are already in place. In Álava, the Centro de Test Agrícola de Alea was launched in 2023, but, compared to most similar... [+]
2025-01-20
Garbiñe Larrea Iturralde
Readings for this year
At the beginning of the new year we seem to renew our intention and make lists of tasks to be done by some of us. One is usually the list of books I have to read between these tasks, an increasingly obese list. Since not a few of you have asked me what I read, I thought I'd tell... [+]
Forest plantation with native species begins on Sunday in Arrankudiaga-Zollo
The owner of the plot has signed an agreement with the Lurgaia Foundation and the environmental group Sagarrak has made an appeal to join the plantation. The students of the Zaraobe Institute worked on Tuesday in tree planting.
Eguneraketa berriak daude