- The ecological sector in Navarre has remained stable in the last year and agricultural production has increased by 5%. The Navarro Council for Organic Agricultural Production has a challenge by 2030: that 25% of land be organic. "We are working on that path, that as many farmers and farmers as possible work ecologically, but many are running out of relief," they warn.
The ecological sector in Navarre has remained stable in the last year and agricultural production has increased by 5%. Vineyards, olive trees, fruit or nuts have grown the most, but also crops, cereals, vegetables or legumes. As for livestock farming, it is the goats that have grown the most. It ecologically produces two more queserías. In total, there are 76 farmers honetan.Nafarroako who the Organic Agricultural Production Council has contributed today in its hearing. Among the challenges for 2024 is obtaining the ENAC certificate, which indicates the control of products and services. Furthermore, to value organic production as a sustainability model and to maintain the target of 25% organic land by 2030. "Farmers and farmers are needed to meet these challenges and the relay is missing," said NNPEK Communications Officer Kattalin Barber.
The Navarra Ecological Fair, Ekomerkatua, conducts annual awareness-raising campaigns. This year they also have a traveling exhibition: Echo. Ecoplans: 17 itineraries throughout Navarre to visit producers, enjoy nature and propose restaurants with organic food.